Dinner with Mrs. T's jalapeo & sharp cheddar pierogies, jalapeo; cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO FLAKES (POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID [PRESERVES COLOR]), ONIONS, JALAPEO PEPPERS, DEHYDRATED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE), SALT, SOYBEAN OIL, EGGS, DEHYDRATED RED BELL PEPPERS, GARLIC, ANNATTO AND TURMERIC (COLOR)
Mrs. T's, frozen appetizers & hors d'oeuvres, serving 152 GRM. Ingredients as printed on the label.
More from Mrs. T's
- Mrs. T's pierogies, sour cream & chive
- Mrs. T's pierogies, spicy jalapeno & sharp cheddar
- Mrs. T's pierogies, american cheese
- Mrs. T's pierogies, feta & spinach
- Mrs. T's pierogies, mini cheddar seasoned with bacon
- Mrs.t's sweet potato pierogies
- Mrs. T's mozzarella, tomato & basil
- Mrs. T's savory onion savory diced onions and creamy whipped potatoes, folded in a pasta shell pierogies, savory onion
- Mrs. T's broccoli & aged cheddar piergies
- Mrs. T's pierogies, traditional sauerkraut
Other cheddar
- Progresso broccoli cheddar soup mix, broccoli; cheddarProgresso
- Goya broccoli & cheddar country style rice & cheese sauce, broccoli; cheddarGoya
- Original Herkimer Cheese cheddar cheese ballOriginal Herkimer Cheese
- Original Herkimer Cheese cheddar cheeseOriginal Herkimer Cheese
- The Laughing Cow creamy aged white cheddar spreadable cheese wedgesThe Laughing Cow
- The Laughing Cow creamy aged cheddar bacon spreadable cheese wedges, cheddar; baconThe Laughing Cow
- The Laughing Cow creamy aged white cheddar variety spreadable cheese wedgesThe Laughing Cow
- The Laughing Cow creamy aged cheddar bacon variety spreadable cheese wedges, baconThe Laughing Cow
- Boar's Head canadian cheddar natural cheeseBoar's Head
- Boar's Head spicy horseradish cheddar cheeseBoar's Head
Cooks as cheddar, pierogies. Half of it left? Use up the cheddar.