Dinner with My Good Ness Soup! soup, carrot + parsnip with ginger & yogurt
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, CARROTS, PARSNIPS, BUTTERNUT SQUASH ONIONS, LOWFAT YOGURT (LOWFAT MILK, CORNSTARCH, INULIN, GUM ARABIC, PECTIN, CULTURES), POTATOES, BUTTER (CREAM), BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), CONTAINS LESS THAN 2% OF: GINGER PUREE, CELERY, GARLIC, SEA SALT, MODIFIED CORNSTARCH, CULTURED DEXTROSE, SPICES, THYME, NUTMEG.
My Good Ness Soup!, other soups, serving 245 g. Ingredients as printed on the label.
More from My Good Ness Soup!
Other yogurt
- Activia pineapple coconut lowfat yogurt, pineapple coconutActivia
- Activia peach - mango fruit on the bottom lowfat yogurt, peach - mangoActivia
- Activia cherry vanilla fruit on the bottom lowfat yogurt, cherry vanillaActivia
- Darigold lowfat yogurt with probiotic cultures, raspberryDarigold
- Dannon oikos, nonfat yogurt drink, mixed berryDannon
- Lucerne Dairy Farms light nonfat yogurtLucerne Dairy Farms
- Annie's organic whole milk yogurt, summer strawberryAnnie's
- Annie's Homegrown organic whole milk yogurt, berry patchAnnie's Homegrown
- Annie's organic whole milk yogurt, summer strawberry, berry patchAnnie's
- Liberte yogurt perfection, orange mangoLiberte
Cooks as yogurt, carrots, ginger. Half of it left? Use up the yogurt.