Products / Napoletano Brothers
Dinner with Napoletano Brothers manicotti cheese, manicotti
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DOUGH - ENRICHED DURUM WHEAT FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN), WATER, EGGS, SALT. FILLING-RICOTTA CHEESE (MILK, WHEY, SALT, CITRIC ACID) EGGS, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, RENNET). PARSLEY, PEPPER, SALT
Napoletano Brothers, pasta by shape & type, serving 198 GRM, package 21 oz/595 g. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.