Dinner with Nature's Greens seasoned sautes
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
KALE, BLACK BEAN AND CORN BLEND (WATER, ROASTED CORN AND BLACK BEANS), GREEN CABBAGE, BROWN SUGAR SEASONING (SUGAR, BROWN SUGAR, CORN MALTODEXTRIN, PALM OIL, RICE FLOUR, MODIFIED TAPIOCA STARCH, SALT, PEA PROTEIN ISOLATE, CONTAINS TWO PERCENT OR LESS SILICON DIOXIDE AS AN ANTI-CAKING AGENT), SQUASH, SUNFLOWER SEEDS (SUNFLOWER KERNELS, COTTONSEED OIL, SALT), BELL PEPPER, QUINOA (WHITE QUINOA).
Nature's Greens, entrees, sides & small meals, serving 110 g, package 12 oz/340 g. Ingredients as printed on the label.
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- Nature's Greens organic rainbow kale
- Nature's Greens a mild and savory shredded collards, mild and savory
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