Dinner with Nautical Foods ceviche
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SCALLOP, PANGASIUS, SHRIMP, CELERY, RED BELL PEPPERS, VEGETABLE OIL, LIME JUICE, GREEN ONION, CILANTRO, GARLIC, ADOBO FRESCO, AND BLACK PEPPERS.
Nautical Foods, deli salads, serving 85 g, package 6 oz/170 g. Ingredients as printed on the label.