Dinner with Ning Chi spicy po sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHILI PASTE(CHILI,WATER & SALT), SOYBEAN OIL, CHILI POWDER, SOY SAUCE (WATER, SOYBEAN, WHEAT & SALT) SUGAR, SALT, CITRIC ACID.
Ning Chi, oriental, mexican & ethnic sauces, serving 20 g. Ingredients as printed on the label.