Dinner with North Country irish brand bangers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, RUSK ( WHEAT FLOUR, SALT, AMMONIUM BICARBONATE), SALT, SEASONING (SPICES, SPICE EXTRACTIVES).
North Country, sausages, hotdogs & brats, serving 56 g, package 1 lbs/16 oz. Ingredients as printed on the label.