Products / Northwoods Cheese Company
Dinner with Northwoods Cheese Company wisconsin hot pepper, pasteurized process cheese food with jalapenos
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
NATURAL AMERICAN CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), AND MONTEREY PEPPER JACK CHEESES (CULTURED PASTEURIZED MILK, SALT, PEPPERS, ENZYMES), WATER, SODIUM PHOSPHATE, SALT, PEPPER SEEDS, SORBIC ACID (PRESERVATIVE), NATURAL FLAVORING.
Northwoods Cheese Company, cheese, serving 28 g, package 4 oz/113 g. Ingredients as printed on the label.
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Cooks as cheese, jalapenos. Half of it left? Use up the cheese.