Dinner with Nuestra Crema central american style crema salvadorena, central american style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GRADE A MILK PASTEURIZED AND HOMOGENIZED, CREAM, FOOD STARCH MODIFIED (CORN), WHEY, SALT, SODIUM PHOSPHATE (SODIUM TRIPOLYPHOSPHATE), CITRIC ACID, LACTIC ACID, MONO AND DIGLYCERIDES, PHOSPHORIC ACID, NATURAL FLAVOR, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, ANNATO, AND POTASSIUM SORBATE.
Nuestra Crema, cream, serving 31 g, package 16 oz/454 g. Ingredients as printed on the label.