Dinner with Olive Garden light italian dressing, light italian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, SALT, ROMANO CHEESE (MILK, SALT, CULTURES, ENZYMES), GARLIC*, EGG YOLK, SUGAR, NATURAL FLAVOR, MODIFIED CORNSTARCH, XANTHAN GUM, LEMON JUICE CONCENTRATE, SPICE, POTASSIUM SORBATE ADDED AS PRESERVATIVE, RED BELL PEPPER*, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, ANNATTO EXTRACT, BUTTERMILK SOLIDS, WHEY.
Olive Garden, salad dressing & mayonnaise, serving 32 GRM, package 16 fl oz/473 mL. Ingredients as printed on the label.
More from Olive Garden
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Cooks as salad dressing. Half of it left? Use up the salad dressing.