Dinner with Orlando original balsamic vinegar of modena
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED GRAPE MUST, ""ACETO BALSAMICO DI MODENA IGP"" (39%), (WINE VINEGAR, CONCENTRATED AND COOKED GRAPE MUST, CARAMEL COLOUR), WINE VINEGAR, THICKENER: GUAR GUM AND XANTHAN GUM.
Orlando, other condiments, serving 15 ml, package 250 mL/8.5 fl oz. Ingredients as printed on the label.
More from Orlando
- Orlando chopped garlic in water
- Orlando hot & spicy pizza topping, hot & spicy
- Orlando mild giardiniera homestyle extra virgin olive oil blend, mild giardiniera homestyle
- Orlando tomato puree, tomato
- Orlando california grape leaves, california
- Orlando romano grated cheese, romano
- Orlando chopped garlic
- Orlando artichoke quartered
- Orlando california grape leaves, california
- Orlando 100% pure olive oil
Other vinegar
- New Seasons balsamic vinegar of modena, balsamicNew Seasons
- Polinka grated beets in vinegar, vinegarPolinka
- Mizkan toasted sesame flavored rice vinegar, toasted sesameMizkan
- Cadia apple cider organic unfiltered vinegar, apple ciderCadia
- Cadia apple cider organic unfiltered vinegar, apple ciderCadia
- De Nigris premium fig glaz with balsamic vinegar of modenaDe Nigris
- Ortalli white wine vinegar, white wineOrtalli
- Slide Ridge green chile honey wine vinegar, green chileSlide Ridge
- Lindera Farms butternut vinegar, butternutLindera Farms
- Mizkan sweet chili rice vinegar, sweet chiliMizkan
Cooks as vinegar. Half of it left? Use up the vinegar.