Dinner with Oro De Espana refined sunflower oil and extra virgin olive oil
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLEND OF VEGETABLE OILS (95% REFINED SUNFLOWER OIL AND 5% EXTRA VIRGIN OLIVE OIL)
Oro De Espana, vegetable & cooking oils, serving 15 ml, package 2 L/67,69 Fl.Oz.. Ingredients as printed on the label.
Other olives
- Signature Reserve pitted marinated olive medleySignature Reserve
- Musco Family Olive Co. organic sliced ripe olivesMusco Family Olive Co.
- Crown Prince smoked oysters in olive oil with red chili pepper, red chili pepperCrown Prince
- Crown Prince mediterranean style wild caught brisling sardines with olive oil, black olives, red pepper, basil, and oregano, mediterranean styleCrown Prince
- Exclusive Litaly extra large ripe olives pittedExclusive Litaly
- A L'olivier green fruity extra virgin olive oil, green fruityA L'olivier
- Albero D'oro extra virgin olive oilAlbero D'oro
- Alla Famiglia olio del diavolo hot and spicy chili-infused olive oil, olio del diavoloAlla Famiglia
- Simple Truth marinara pasta sauce with extra virgin olive oil, marinaraSimple Truth
- Shoprite extra virgin olive oilShoprite
Cooks as olives, olive oil. Half of it left? Use up the olives.