Products / Our Famous Natchitoches Meat Pies
Dinner with Our Famous Natchitoches Meat Pies chorizo, egg and jalapeno breakfast empanada - bulk
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Dough: All Purpose Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Pie Shortening (Palm Oil and Soy Bean Oil and with Mono and Diglycerides Added), Eggs (Whole eggs, Egg Whites, Citric Acid, 0.15 Water added as a carrier for Citric Acid, Citric Acid added to preserve color), Salt, Sweet Dairy Whey (Milk).FILLING: Pork, Eggs (Whole Eggs, Skim Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Natural and Artificial Butter Flavor (Clarified Butter Oil, Lipolyzed Butter Oil, Artificial Flavor, Annatto (Color), Water, Jalapeno Pepper (Jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride and Garlic), Chorizo Seasoning (Salt, Sugar, Dextrose, Paprika, Spices, Red Pepper, Spice Extractives, Garlic), Distilled White Vinegar, Corn Flour (White Corn cooked with Lime Water-no Additives).Contains: Egg, Dairy, Soybean and Wheat.
Our Famous Natchitoches Meat Pies, savoury bakery products, serving 106 GRM, package 48 1N. Ingredients as printed on the label.
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Other chorizo
Cooks as chorizo, eggs, jalapenos. Half of it left? Use up the chorizo.