Dinner with Pace restaurant style chile de arbol hot salsa
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
INGREDIENTS: DICED TOMATOES IN TOMATO JUICE, CRUSHED TOMATOES (WATER, CRUSHED TOMATO CONCENTRATE), WATER, ONIONS, DISTILLED VINEGAR, SALT, DRIED CHILE DE ARBOL, SPICE, SMOKED PAPRIKA.
Pace, sauces/spreads/dips/condiments, serving 30 MLT, package 16 ONZ. Ingredients as printed on the label.
More from Pace
- Pace southwest style chicken with corn & beans ready meals
- Pace fiesta chicken and rice with green & red peppers meals, fiesta chicken and rice with green & red peppers
- Pace chunky salsa, medium
- Pace medium three pepper guajillo, ancho & pasilla peppers restaurant style salsa, medium three pepper
- Pace medium peach mango restaurant style salsa, medium peach mango
- Pace medium garden pepper restaurant style salsa, medium, garden pepper
- Pace chunky chopped salsa, medium
- Pace chunky salsa, medium
- Pace medium restaurant style fire roasted tomato & corn salsa, fire roasted tomato & corn
- Pace tomatoes onions jalapenos garlic salsa, tomatoes onions
Other salsa
- Muir Glen organic medium salsaMuir Glen
- Muir Glen organic mild salsaMuir Glen
- Muir Glen organic garlic cilantro salsaMuir Glen
- Muir Glen organic black bean and corn salsaMuir Glen
- Red Gold mild salsaRed Gold
- Red Gold mild salsaRed Gold
- Red Gold mild salsaRed Gold
- Red Gold mild salsaRed Gold
- Red Gold mild salsaRed Gold
- Red Gold mild salsaRed Gold
Cooks as salsa. Half of it left? Use up the salsa.