Dinner with Pacific Seafood salt & pepper wild squid, salt & pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SQUID, WHEAT FLOUR, WATER, PALM OIL, MODIFIED TAPIOCA STARCH, SUGAR, SALT, PEPPER, LEAVENING AGENTS (SODIUM PYROPHOSPHATE, SODIUM BICARBONATE), YEAST EXTRACT, SPICES, SOY SAUCE POWDER (SOYBEAN, SALT, WHEAT FLOUR, WATER), COLOR (PAPRIKA OLEORESINS).
Pacific Seafood, frozen fish & seafood, serving 113 g, package 2 lb/907 g. Ingredients as printed on the label.
More from Pacific Seafood
- Pacific Seafood peeled tail-on 26-30 cooked shrimp
- Pacific Seafood peeled tail-on shrimp
- Pacific Seafood premium atlantic salmon
- Pacific Seafood wild pacific whiting fillets
- Pacific Seafood wild lingcod fish taco cuts
- Pacific Seafood wild firecracker spiral squid
- Pacific Seafood wild squid panko strips
- Pacific Seafood wild coldwater salad shrimp
- Pacific Seafood raw scampi shrimp
- Pacific Seafood peeled, tail-on cooked shrimp
Other salt
- Pics sea salt sourdough soft pretzel nuggets, sea saltPics
- Best Choice kosher flake salt, kosherBest Choice
- Best Choice australian sea salt fine, australianBest Choice
- Best Choice himalayan pink fine salt, himalayan pinkBest Choice
- Pics coarse sea saltPics
- Pics ground himalayan saltPics
- Pics ground sea saltPics
- Price Chopper coarse himalayan saltPrice Chopper
- Baker's Cupboard sea salt & olive oil breadsticksBaker's Cupboard
- Wabash Valley Farms extra fine popcorn saltWabash Valley Farms
Cooks as salt. Half of it left? Use up the salt.