Dinner with Packers 50/60 iqf pud shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Gulf Shrimp, water, salt, sodium bisulfite (preservative) and sodium phosphates (to retain moisture)
Packers, shellfish unprepared/unprocessed, serving 112 g. Ingredients as printed on the label.
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Cooks as shrimp. Half of it left? Use up the shrimp.