Dinner with Pada Sushi crunch roll, spicy
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
IMITATION CRAB (MINCED POLLACK, WATER, EGG WHITE, WHEAT STARCH, CORN STARCH, SUGAR, SORBITOL, SALT, MONOSODIUM GLUTAMATE, RICE WINE, CRAB EXTRACT, ARTIFICIAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, ANNATTO, CARMINE, PAPRIKA), WHITE RICE, RICE VINEGAR (WATER, RICE, SUGAR, SALT), ONION FRIED DRIED, CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE [AS A PRESERVATIVE], XANTHAN GUM), CUCUMBER, AVOCADO, SEAWEED, SESAME SEEDS, MAYONNAISE. [SEE PACKAGE: WASABI, GINGER, SOY SAUCE]
Pada Sushi, sushi, serving 118 g, package 8.2 oz/236 g. Ingredients as printed on the label.
More from Pada Sushi
- Pada Sushi chicken pot stickers
- Pada Sushi spicy tuna roll
- Pada Sushi hawaiian roll
- Pada Sushi cucumber roll
- Pada Sushi calamari salad
- Pada Sushi spicy tuna salad
- Pada Sushi nigiri lover, shrimp, tuna, salmon, tilapia
- Pada Sushi tuna, salmon, & snapper
- Pada Sushi seaweed salad
- Pada Sushi california roll imitation crab, cucumber & avocado