Dinner with Pagoda Express sriracha chicken wontons

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CABBAGE, SRIRACHA SAUCE (WATER, SUGAR, MODIFIED FOOD STARCH, DEHYDRATED GARLIC, MALTODEXTRIN, SODIUM DIACETATE, SALT, DEHYDRATED CAYENNE PEPPER SAUCE (CAYENNE PEPPER SAUCE [AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC POWDER], MALTODEXTRIN, NATURAL FLAVOR), CONTAINS 2% OR LESS OF: VINEGAR, SPICE, XANTHAN GUM, CITRIC ACID, NATURAL FLAVOR, PAPRIKA EXTRACT, CARAMEL COLOR), WHITE MEAT CHICKEN, CARROTS, ONION, CONTAINS 2% OR LESS OF: CELERY, JALAPENO PEPPERS, SALT, MODIFIED FOOD STARCH, YELLOW CORN FLOUR, NATURAL FLAVOR (MILK), VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL), DRIED WHOLE EGG, SUGAR, VINEGAR, SPICE, MUSHROOM SOY SAUCE (WATER, EXTRACT OF SOYA BEANS, WHEAT FLOUR, SALT, SUGAR, MUSHROOM), TOASTED SESAME OIL, METHYLCELLULOSE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), LACTIC ACID, CALCIUM LACTATE, DEXTROSE, GARLIC, OLEORESIN PAPRIKA (COLOR), NONFAT DRY MILK, ANNATTO (COLOR). FRIED IN VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL).

Pagoda Express, frozen appetizers & hors d'oeuvres, serving 92 g, package 5.2 oz/147 g. Ingredients as printed on the label.