Dinner with Pampa mandarin oranges in light syrup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MANDARIN ORANGE WATER, SUGAR, ASCORBIC ACID, CITRIC ACID.
Pampa, canned fruit, serving 113 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Pampa
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Cooks as oranges.