Dinner with Pana Pesca new england medley
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SCALLOPS, FULLY COOKED MUSSEL MEAT AND FULLY COOKED CLAM MEAT.
Pana Pesca, canned seafood, serving 112 g, package 10.6 oz/300 g. Ingredients as printed on the label.