Dinner with Pantego Plantation bake, fry, or grill seafood, chicken, chops, biscuits, and party snacks
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CORN FLOUR, WHEAT FLOUR, SALT MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, SPICES, CRACKER MEAL, NIACIN, IRON, THIAMINE, RIBOFLAVIN, NONFAT DRY MILK, PASTEURIZED DRIED EGGS AND SWEET DAIRY WHEY.
Pantego Plantation, flours & corn meal, serving 3 g, package 32 oz/908 g. Ingredients as printed on the label.
Other chicken
- Ahold balsamic fig chickenAhold
- Ahold quinoa & kale grain bowl with chickenAhold
- Ahold garden vegetable medley grain bowl with chickenAhold
- Ahold southwestern quinoa grain bowl with chickenAhold
- Shahia chicken & beef luncheon loafShahia
- Boar's Head bold ichiban teriyaki style chicken saladBoar's Head
- El Monterey chicken & cheese flour tortillasEl Monterey
- Gold'n Plump whole chicken without giblets and neckGold'n Plump
- Mama Vicky's Food stuffed chicken cutletsMama Vicky's Food
- Jason's Deli southwest chicken chiliJason's Deli
Cooks as chicken, biscuit dough. Half of it left? Use up the chicken.