Dinner with Parks & Nash southwest vegetable bone broth soup, southwest vegetable
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
*CHICKEN BONE BROTH, ORGANIC CORN FLOUR, TAPIOCA STARCH, VEGETABLE FIBER, *TOMATOES, *CORN, TOMATO POWDER, SEA SALT, *GARLIC,*GREEN & RED PEPPERS, *ONION, *CELERY, CILANTRO, LIME JUICE POWDER, PARSLEY, CUMIN, BLACK PEPPER, RED PEPPER
Parks & Nash, other soups, serving 44 g, package 1.55 oz/44 g. Ingredients as printed on the label.
More from Parks & Nash
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Cooks as chicken broth. Half of it left? Use up the chicken broth.