Dinner with Partanna pitted castelvetrano green olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, SEA SALT, L ASCORBIC ACID, LACTIC ACID, CITRIC ACID.
Partanna, pickles, olives, peppers & relishes, serving 100 GRM, package 9 oz/260 g. Ingredients as printed on the label.
More from Partanna
Other olives
- Il Rustico Di Casa Asaro unfiltered extra virgin olive oilIl Rustico Di Casa Asaro
- Wild Harvest organic pitted green olives with a touch of olive oil, a touch of olive oilWild Harvest
- Wild Harvest organic green olives stuffed with sliced pimiento, sliced pimientoWild Harvest
- Wild Harvest kalamata pitted organic olives, kalamataWild Harvest
- Gefen pitted green olivesGefen
- Gefen sliced green olivesGefen
- Gaea stuffed green olives with real pimentoGaea
- Gaea olive snack - pitted kalmata olivesGaea
- Gaea olive snackGaea
- Gaea olive snack marinated with chilli & black pepperGaea
Cooks as olives. Half of it left? Use up the olives.