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Dinner with Paskesz whole wheat traditional italian breadsticks, whole wheat

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On the label

WHOLE WHEAT FLOUR (87,2%) (GLUTEN), PALM OIL, YEAST, SALT, MALTED BARLEY FLOUR (GLUTEN), BARLEY MALT EXTRACT (GLUTEN).

Paskesz, breads & buns, serving 20 g, package 4.41 oz/125 g. Ingredients as printed on the label.

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