Dinner with Perdue spicy chicken breast cutlets
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BONELESS CHICKEN BREAST WITH RIB MEAT, WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF VINEGAR, CORN STARCH, WHEAT GLUTEN, SALT, SPICES, YEAST EXTRACT, SUGAR, YELLOW CORN FLOUR, HOT SAUCE (AGED CAYENNE PEPPERS, VINEGAR, SALT, GARLIC POWDER), GARLIC POWDER, ONION POWDER, MALTODEXTRIN, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, TURMERIC AND ANNATTO, YEAST, WHEY
Perdue, pizza mixes & other dry dinners, serving 85 GRM. Ingredients as printed on the label.
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Cooks as chicken breast.