Products / Performance Kitchen Crafted
Dinner with Performance Kitchen Crafted cod with farro & barley
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FARRO AND BLACK BARLEY BLEND (COOKED FARRO [FARRO, WATER], COOKED BLACK BARLEY [BLACK BARLEY, WATER]) (WHEAT), COD (FISH), ARTICHOKE HEART (ARTICHOKE HEARTS WATER SALT, CITRIC ACID), ONION SPINACH, SUN-DRIED TOMATO (SUN-DRIED TOMATOES, SALT, SULFUR DIOXIDE [ADDED AS A PRESERVATIVE]), AVOCADO OIL GARLIC (GARLIC, WATER, CITRIC ACID), BALSAMIC VINEGAR (ORGANIC WINE VINEGAR AND CONCENTRATED ORGANIC GRAPE MUST, WITH NATURAL SULFITES), THYME GROUND WHITE PEPPER, BAY LEAF
Performance Kitchen Crafted, frozen dinners & entrees, serving 285 GRM, package 10.4 OZ/295 g. Ingredients as printed on the label.
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