Dinner with Pierre fully cooked, flame broiled, rib shaped beef patties with honey bbq sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GroundBeef (Not More Than 18% Fat), Water, Textured Vegetable Protein Product (SoyProtein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate,Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, ThiamineMononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Seasoning{Tomato Powder, Dextrose, Brown Sugar, Artificial Vinegar [Malic Acid, SodiumAcetate, Lactose, Fumaric Acid, Artificial Flavor], Worcestershire Sauce Powder[Corn Syrup Solids, Salt, Garlic Powder, Sugar, Spices, Soy Sauce Solids(Wheat, Soybeans, Salt, Maltodextrin, Caramel Color), Tamarind, NaturalFlavor], Spices, Spice Extractive, Onion Powder, Natural Smoke Flavor, GarlicPowder}, Contains 2% Or Less Of: Honey, Lite Salt (Potassium Chloride, Salt),Potassium Phosphate. Glazed With Honey BBQ Sauce (Water, Tomato Paste,Sugar, Corn Syrup, Distilled Vinegar, Salt, Molasses, Modified Food Starch,Caramel Color, Honey, Natural Hickory Smoke Flavor, Sodium Benzoate(preservative), Spices, Onion Powder, Garlic Powder, Paprika).
Pierre, meat/poultry/other animals prepared/processed, serving 39 GRM, package 17.5 LBR. Ingredients as printed on the label.
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Cooks as beef, ribs, barbecue sauce. Half of it left? Use up the beef.