Dinner with Pillsbury flaky layers dough, butter tastin'
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN AND PALM OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE). CONTAINS 2% OR LESS OF: DEXTROSE, HYDROGENATED PALM OIL, VITAL WHEAT GLUTEN, SALT, POTASSIUM CHLORIDE, FRACTIONATED PALM OIL, MONO AND DIGLYCERIDES, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, BUTTER, PRESERVATIVES (TBHQ AND CITRIC ACID), NATURAL AND ARTIFICIAL FLAVOR, ANNATTO EXTRACT AND BETA CAROTENE (FOR COLOR).
Pillsbury, crusts & dough, serving 58 g. Ingredients as printed on the label.
More from Pillsbury
- Pillsbury strawberry toaster pastries, strawberry
- Pillsbury mini blueberry muffins with streusel
- Pillsbury mini cinnamon rolls
- Pillsbury grape filled crescent, grape
- Pillsbury stuffed meatball & pepperoni italian style pork meatball, pepperoni, marinara & cheese in a flaky crust, stuffed meatball & pepperoni
- Pillsbury cinnamon sugar churro bites, cinnamon sugar
- Pillsbury southern style biscuits
- Pillsbury apple flavor mega icing! toaster pastries, apple
- Pillsbury strawberry flavor mega icing! toaster pastries, strawberry
- Pillsbury cherry flavor mega icing! toaster pastries, cherry
Other butter
- Reese's spreads, peanut butter chocolateReese's
- Reese's peanut butter chocolate spreads, peanut butter chocolateReese's
- Claussen sweet bread 'n butter chips, sweet bread 'n butterClaussen
- Food Club bread & butter chips, bread & butterFood Club
- Food Club salted sweet cream spreadable butter with canola oilFood Club
- Smucker's peanut butter & grape jelly sandwich, peanut butter & grapeSmucker's
- Jif natural creamy peanut butter spread, creamyJif
- Food Club butter instant mashed potatoes, butterFood Club
- Food Club bread & butter chips, bread & butterFood Club
- Culinary Tours salted irish butter, saltedCulinary Tours
Cooks as butter. Half of it left? Use up the butter.