Dinner with Polynesian sweet & sour spare rib sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
APRICOTS, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, VINEGAR, SALT, WATER, POTASSIUM SORBATE & SODIUM BENZOATE (AS PRESERVATIVES) SPICE AND NATURAL FLAVOR.
Polynesian, oriental, mexican & ethnic sauces, serving 37 g, package 19 oz/539 g. Ingredients as printed on the label.
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Cooks as ribs, stir fry sauce. Half of it left? Use up the ribs.