Dinner with Pristine Seafoods creole-style mahi mahi with garlic herb butter barley, edamame beans, cauliflower florets, zucchini & corn, creole-style with garlic herb butter
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BARLEY, MAHI MAHI, CAULIFLOWER, GARLIC-HERB BUTTER BLEND (EUROPEAN STYLE BUTTER BLEND (VEGETABLE OIL BLEND (PALM AND PALM KERNAL OIL, SOYBEAN OIL), SKIM MILK, BUTTER (CREAM, SATT), CONTAINS LESS THAN 2% OF NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR), SALT), GARLIC, ITALIAN SEASONING (MAJORAM, THYME, ROSEMARY, SAGE, OREGANO, AND BASIL), PARSLEY, BASIL, SEA SALT), CORN, YELLOW FANCY, EDAMAME, BABY ZUCCHINI SQUASH, MESQUITE CAJUN SPICE.
Pristine Seafoods, fish & seafood, serving 340 g, package 12 OZ/340 G. Ingredients as printed on the label.
More from Pristine Seafoods
Other butter
- La Vaquita unsalted butter, unsaltedLa Vaquita
- Food Club brussels sprouts with butter sauce steamin' easy vegetables in sauce, brussels sprouts with butter sauceFood Club
- Raley's creamy almond butter, creamyRaley's
- La Vaquita salted butter, saltedLa Vaquita
- Wegmans spiral path butter lettuceWegmans
- Jc's Blend herb butter seasoning, herb butterJc's Blend
- George Washington's butter flavored popcorn oil, butterGeorge Washington's
- Wild Harvest creamy cashew butter, creamyWild Harvest
- 365 Whole Foods Market almond butter organic creamy, almond butter365 Whole Foods Market
- 365 Whole Foods Market salted butter, salted365 Whole Foods Market
Cooks as butter, cauliflower, garlic. Half of it left? Use up the butter.