Dinner with Publix pork carnitas seasoned pork, taco sauce, mozzarella & monterey jack cheeses, and red onions on a creme fraiche-infused ultra-thin crust stone-baked crust pizza, pork carnitas

CRUST (WHEAT FLOUR, WATER, CREME FRAICHE [CULTURED PASTEURIZED CREAM, CHEESE CULTURES], CANOLA OIL, SALT, YEAST, WHEAT GERM FLOUR, PEA STARCH, DEXTROSE, POTATO STARCH, WHITE PEPPER), TOPPINGS (LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], FULLY COOKED CHOPPED PORK, WATER AND BINDER PRODUCT, FIRE ROASTED AND APPLEWOOD SMOKE FLAVORED [PORK, WATER, CONTAINS 2% OR LESS OF FOOD STARCH, SEA SALT, BROWN SUGAR, SUGAR, SODIUM PHOSPHATE, ONION POWDER, GARLIC POWDER, DEXTROSE, CARRAGEENAN, NATURAL FLAVOR, NATURAL APPLEWOOD SMOKE FLAVOR], TACO SAUCE [WATER, TOMATO PASTE, SOYBEAN OIL, TACO SEASONING {TORULA YEAST, SALT, CORN FLOUR, MALTODEXTRIN, SPICES, ONION POWDER, GARLIC POWDER, COCOA POWDER <PROCESSED WITH ALKALI>, CITRIC ACID, PAPRIKA EXTRACT <COLOR>, NATURAL FLAVOR}, SEASONING (SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE <PASTEURIZED CULTURED MILK, SALT, ENZYMES>}, DISTILLED VINEGAR, SUGAR, SPICES, SALT, GARLIC POWDER, ONION POWDER, CHILI POWDER (CHILI PEPPER, SPICES, SALT, PAPRIKA, SUGAR, GARLIC POWDER}, RED PEPPERS], RED ONIONS, MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], DEHYDRATED CILANTRO).

Publix, pizza, serving 124 GRM, package 17.5 oz/496 g. Ingredients as printed on the label.