Dinner with Publix potato salad, potato

POTATOES, MAYONNAISE (SOYBEAN OIL, EGG YOLKS WITH SALT, WATER, VINEGAR, SUGAR, CORN SYRUP, SALT, SPICE, ONION POWDER, GARLIC POWDER CALCIUM DISODIUM EDTA [PRESERVATIVE]), SOUR CREAM (CULTURED PASTEURIZED CREAM AND MILK, WHEY, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE [PRESERVATIVE]), ONIONS, BACON (PORK CURED WITH WATER, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY CONTAIN SUGAR, BROWN SUGAR, NATURAL FLAVORING), STONE GROUND MUSTARD (WATER, VINEGAR, MUSTARD SEED, SUGAR, SALT), SEASONING MIX (SALT, PEPPER, DEHYDRATED PARSLEY).

Publix, pickles, olives, peppers & relishes, serving 143 g, package 16 OZ/1 LB/454 g. Ingredients as printed on the label.