Dinner with Raley's stone ground dijon mustard, dijon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, MUSTARD SEED, VINEGAR, SALT, CITRIC ACID, TURMERIC.
Raley's, ketchup, mustard, bbq & cheese sauce, serving 5 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Raley's
- Raley's wild-caught texas gulf shrimp
- Raley's rising crust pizza, supreme
- Raley's macaroni & cheese, roasted jalapeno
- Raley's macaroni & cheese, four cheese
- Raley's rising crust pizza, three meat
- Raley's rising crust pepperoni pizza, pepperoni
- Raley's pineapple & ham topped with bbq sauce pizza, pineapple & ham
- Raley's wild-caught texas gulf medium shrimp
- Raley's whole broccoli florets
- Raley's cooked shrimp
Other mustard
- Kona Coast hawaiian style honey mustardKona Coast
- Jack Daniel's whole grain mustardJack Daniel's
- Jack Daniel's old no.7 jalapeno mustard whiskeyJack Daniel's
- Big Y honey - mustard rubBig Y
- Simply Balanced organic yellow mustardSimply Balanced
- Beaver chinese mustard, extra hotBeaver
- Eatingwell chicken & fingerling potatoes roasted white chicken with fingerling potatoes & vegetables in a whole grain mustard sauce, chicken & fingerling potatoesEatingwell
- Black Bear honey mustard, honeyBlack Bear
- Gulden's spicy brown mustard, spicy brownGulden's
- Schnucks spicy brown mustard, spicy brownSchnucks
Cooks as mustard. Half of it left? Use up the mustard.