Dinner with Realgood Pizza Co. truffle & mushroom superfood pizza crust, truffle & mushroom
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PIZZA CRUST: (BROCCOLI, MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], RICE FLOUR, SORGHUM FLOUR, LIQUID WHOLE EGG, DRY WHOLE EGG, ALMOND FLOUR, AVOCADO, KALE, PEAS, XANTHAN GUM), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHITE ALFREDO WITH TRUFFLE OIL (MILK, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYME], TRUFFLE OIL [PURE OLIVE OIL, TRUFFLE EXTRACT], XANTHAN GUM, ONION POWDER, GARLIC POWDER, SALT, WHITE PEPPER, ALISPICE), MUSHROOMS.
Realgood Pizza Co., crusts & dough, serving 147 g, package 10.4 oz/295 g. Ingredients as printed on the label.
More from Realgood Pizza Co.
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Cooks as mushrooms, pizza dough, frozen pizza. Half of it left? Use up the mushrooms.