Dinner with Red Clay peach hot sauce, peach
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHITE GRAIN SORGHUM EXTRACT, APPLE CIDER VINEGAR, PEACH PUREE CONCENTRATE, SALT, WATER, SMOKED PEPPER MASH (HABANERO RED PEPPERS, SALT, ACETIC ACID).
Red Clay, ketchup, mustard, bbq & cheese sauce, serving 5 g, package 6 oz/170 G. Ingredients as printed on the label.
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