Dinner with Redlaw Sauce Co. barbecue sauce, blueberry ghost pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE, SUGAR, PINEAPPLE JUICE, VINEGAR, MOLASSES, RED ONION, DRIED BLUEBERRIES, FRESH GARLIC, AGAVE, KOSHER SALT, MUSTARD (VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), NATURAL HICKORY SMOKE, GHOST PEPPER MASH, BLACK.
Redlaw Sauce Co., ketchup, mustard, bbq & cheese sauce, serving 28 g, package 21.5 oz/610 g. Ingredients as printed on the label.
Other berries
- Bow Beas blueberry muffinBow Beas
- Four Seasons Gourmet Foods fresh strawberry vinegarFour Seasons Gourmet Foods
- Turner's chocolate milk, strawberryTurner's
- Mi Avenita oat beverage, strawberryMi Avenita
- Lifeway kefir cultured lowfat milk smoothie, blueberry mapleLifeway
- Kroger greek nonfat yogurt, blueberry cucumberKroger
- Foodtown nonfat greek yogurt, blueberryFoodtown
- Foodtown greek yogurt, strawberryFoodtown
- Zoi greek yogurt, strawberry creamZoi
- Lifeway kefir, cultured lowfat milk smoothie, strawberry bananaLifeway
Cooks as berries, barbecue sauce. Half of it left? Use up the berries.