Dinner with Renaissance Food Group veggie platter with ranch dip, veggie with ranch dip

CARROTS, RANCH DIP (CANOLA OIL, NONFAT BUTTERMILK [WHEY, WATER, SKIM MILK, POWDER, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM, CULTURE], WATER, EGG YOLK, SUGAR, NONFAT SOUR CREAM [CULTURED SKIM MILK, CORN STARCH, TAPIOCA STARCH, CARRAGEENAN, LOCUST BEAN GUM], SALT, DISTILLED VINEGAR, DRIED ONION, MODIFIED CORN STARCH, DRIED CARROT, DRIED GARLIC, DEXTROSE, SPICES, DRIED GREEN ONION, XANTHAN GUM, LACTIC ACID, NATURAL FLAVORS, GUAR GUM), CAULIFLOWER, CELERY, BROCCOLI.

Renaissance Food Group, pre-packaged fruit & vegetables, serving 196 g, package 978 G. Ingredients as printed on the label.