Dinner with Rico's Burritos chunky chicken spanish rice, chicken, cheddar cheese, mild green chile & jalapeno burrito, chunky chicken

SPANISH RICE (WATER, WHITE RICE [LONG GRAIN PARBOILED RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID], TOMATO JUICE [RECONSTITUTED TOMATO JUICE {WATER, CONCENTRATED JUICE OF TOMATOES}, SALT, VITAMIN C {ASCORBIC ACID}], CHICKEN BASE [SALT, RENDERED CHICKEN FAT WITH NATURAL FLAVORING, SUGAR, WATER, CORNSTARCH, ONION, HYDROLYZED SOY PROTEIN {WITH SAFFLOWER OIL, THIAMINE HYDROCHLORIDE, LACTIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE}, CHICKEN {COOKED CHICKEN AND NATURAL FLAVORING}, SPICES, TURMERIC, DISODIUM INOSINATE AND DISODIUM GUANYLATE], GARLIC SALT (SALT, GARLIC], SALT), COOKED CHICKEN (CHICKEN, WATER, TOMATO JUICE RECONSTITUTED TOMATO JUICE {WATER, CONCENTRATED JUICE OF TOMATOES], SALT, VITAMIN C (ASOCORBIC ACID], ONIONS, BELL PEPPER, GARLIC SALT [SALT, GARLIC], SALT, BLACK PEPPER), TORTILLA (ENRICHED UNBLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID) WATER, VEGETABLE SHORTENING [CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND/OR CORN OIL], CONTAINS 2% OR LESS OF THE FOLLOWING SALT ALUMINUM FREE LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE CORN STARCH, MONOCALCIUM PHOSPHATE], WHEAT PROTEIN PRESERVATIVES [CALCIUM PROPIONATE, SORBIC ACID), FUMARIC ACID, GUM BLEND (XANTHAN & GUAR GUMS], DOUGH CONDITIONER (SOY LECITHIN, MONO AND DIGLYCERIDES, SODIUM METABISULFITE]), WHITE CHEDDAR CHEESE MILK, CULTURE, SALT, ENZYME), GREEN CHILE (WATER, TOMATILLOS, JALAPENO PEPPERS, FLOUR ENRICHED BLEACHED W

Rico's Burritos, prepared wraps and burittos, serving 283 g, package 10 OZ. Ingredients as printed on the label.