Dinner with Roundy's rising crust pizza, four cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, 2% OR LESS: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, CORN MEAL, SOY LECITHIN [PROCESSING AID]), CHEESES (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SUGAR, SALT, SPICES, ONION POWDER, XANTHAN GUM, GARLIC POWDER).
Roundy's, pizza, serving 133 g, package 28.2 oz/799 g. Ingredients as printed on the label.
More from Roundy's
Other cheese
- Kerrygold dubliner 100% natural cheeseKerrygold
- Hy-Vee rising crust, four cheese pizzaHy-Vee
- Brookshire's mac n' macaroni dinner, cheeseBrookshire's
- Ahold bagel snackers, three cheeseAhold
- Food Lion crispy thin crust pizza, cheeseFood Lion
- Beehive Cheese Co. seahive hand crafted cheeseBeehive Cheese Co.
- La Cremosita aged hard cheeseLa Cremosita
- Ravioli cheese & spinachRavioli
- Shoppers Value breakfast pizza, egg, bacon & cheeseShoppers Value
- Spartan rising crust 4 cheese pizzaSpartan
Cooks as cheese, frozen pizza. Half of it left? Use up the cheese.