Dinner with Rouses Markets chicago style giardiniera, chicago style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEPPERS (SERRANO, JALAPENO, AND HABANERO PEPPERS), SOYBEAN OIL, CELERY, CAULIFLOWER, CARROTS, BELL PEPPERS, OLIVES, PIMENTO PASTE (PIMENTO, SODIUM ALGINATE, AND GUAR GUM (GELLING AGENTS)), WATER, DISTILLED VINEGAR, SALT, GARLIC POWDER, SPICES, AND PRESERVATIVES (SODIUM BENZOATE, CALCIUM CHLORIDE, POTASSIUM SORBATE, AND SODIUM BISULFITE).
Rouses Markets, pickles, olives, peppers & relishes, serving 15 GRM, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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