Dinner with Rouses Markets holiday eggnog, holiday
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MILK, SUGAR, EGG NOG BASE (CORN SYRUP, EGG YOLKS, WATER, NATURAL AND ARTIFICIAL FLAVORS, NUTMEG, ANNATTO AND TURMERIC [COLOR]), CREAM, NONFAT DRY MILK, HIGH FRUCTOSE CORN SYRUP, STABILIZER (GUAR GUM, CARRAGEENAN, MONO AND DIGLYCERIDES), ARTIFICIAL FLAVOR.
Rouses Markets, milk, serving 120 MLT, package 1/2 GAL/1.89 L. Ingredients as printed on the label.
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