Dinner with Royal Thai Gourmet red curry chicken with jasmine rice
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED RICE (WATER, JASMINE RICE), CHICKEN BREAST, COCONUT MILK (COCONUT EXTRACT, WATER, CITRIC ACID, SODIUM METABISULFITE), WATER, EGGPLANT, RED CURRY PASTE (CHILI PEPPER, GARLIC, SHALLOT, SALT, LEMONGRASS, SUGAR, KAFFIR LIME, GALANGAL, SPICES [CORIANDER SEEDS, CUMIN, CARDAMOM]), RED BELL PEPPER, SWEET BASIL, PALM SUGAR, SUGAR, FISH SAUCE (ANCHOVIES EXTRACT, WATER, SALT, SUGAR), SOYBEAN OIL
Royal Thai Gourmet, frozen dinners & entrees, serving 284 g, package 10 oz/284 g. Ingredients as printed on the label.
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Cooks as chicken, jasmine rice, curry sauce. Half of it left? Use up the chicken.