Dinner with Sal's cajun all natural pasta sauce, cajun
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PUREE (TOMATO PASTE WATER), FRESH ONIONS, FRESH GREEN BELL PEPPER, FRESH CELERY, EXTRA VIRGIN OLIVE OIL, SEASONED RICE VINEGAR, INVERT SUGAR, SALT), FRESH GARLIC, SALT, SEASONING DEHYDRATED VEGETABLES (ONION, BELL PEPPER, GARLIC), SALT, SPICES, PAPRIKA, NATURAL COLOR (PAPRIKA), NATURAL LEMON OIL), HOT SAUCE DISTILLED VINEGAR, RED PEPPER, SALT), SPICES.
Sal's, prepared pasta & pizza sauces, serving 125 GRM, package 34 oz/963 g. Ingredients as printed on the label.
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Cooks as marinara. Half of it left? Use up the marinara.