Dinner with Salvati parmesan cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PARMESAN CHEESE. MADE FROM PASTEURIZED COW'S MILK, CULTURE, SALT AND ENZYMES. CORN STARCH AND CELLULOSE ADDED TO PREVENT CAKING.
Salvati, cheese, serving 5 GRM, package 8 oz/227 g. Ingredients as printed on the label.
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Cooks as parmesan.