Dinner with Sara Lee white hamburger buns, white
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, WHOLE WHEAT FLOUR, SUGAR, WHEAT GLUTEN, YEAST, SOYBEAN OIL, SALT, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), GRAIN VINEGAR, DATEM, CELLULOSE GUM, MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, CORN FLOUR, CALCIUM CARBONATE, CITRIC ACID, VITAMIN D3, SPICE & COLORING, POTASSIUM IODATE, SOY LECITHIN.
Sara Lee, breads & buns, serving 50 g, package 14 oz/397 g. Ingredients as printed on the label.
More from Sara Lee
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Cooks as ground beef, hamburger buns.