Dinner with Sara Lee white hot dog buns, white
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SALT, VEGETABLE OIL (SOYBEAN OIL OR CANOLA OIL), DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES AND/OR DIGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES), SOY FLOUR, CALCIUM SULFATE, AMMONIUM SULFATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE, CALCIUM CARBONATE, SORBIC ACID, SOY LECITHIN, CALCIUM PROPIONATE (TO RETARD SPOILAGE). IF SEEDED SESAME SEEDS ADDED, IF YELLOW CONTAINS TURMERIC, PAPRIKA AND CORN FLOUR.
Sara Lee, breads & buns, serving 43 g, package 18 oz/510 g. Ingredients as printed on the label.
More from Sara Lee
Other hot dogs
- Nathan's Famous beef cocktail franks, beefNathan's Famous
- Farmer John extra long pork wienersFarmer John
- Aaron's Best gluten free beef franks, beef franksAaron's Best
- Shor Habor beef dinner franks, beefShor Habor
- Aaron's Best turkey franks, turkeyAaron's Best
- Ray's coney hot dog sauce with beefRay's
- Coney Island hot dog chili meat sauce, hot dog chiliConey Island
- Metropolitan Market uncured beef hot dogs, uncured beefMetropolitan Market
- Alpine Meat beef franksAlpine Meat
- Harris Teeter hot dog bunsHarris Teeter
Cooks as hot dogs, hamburger buns, hot dog buns. Half of it left? Use up the hot dogs.