Products / Schlotterbeck & Foss
Dinner with Schlotterbeck & Foss crab cake sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ALL NATURAL INGREDIENTS: CANOLA OR SOYBEAN OIL, WATER, BUTTERMILK, CREAM (MILK), EGG YOLKS, CANE SUGAR, SPICES, BUTTERMILK SOLIDS, LEMON JUICE CONCENTRATE, JALAPENO PEPPERS (JALAPENO PEPPERS, SALT, ACETIC ACID), SEA SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, SEA SALT, SUGAR, SPICES, TAMARIND), MUSTARD SEED, CUCUMBERS, NATURAL FLAVOR, GARLIC, ONION, CARRAGEENAN, XANTHAN GUM, NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.
Schlotterbeck & Foss, oriental, mexican & ethnic sauces, serving 30 g, package 8 fl oz/240 mL. Ingredients as printed on the label.
More from Schlotterbeck & Foss
- Schlotterbeck & Foss steak sauce, horseradish
- Schlotterbeck & Foss chef sauce, mango coconut habanero
- Schlotterbeck & Foss mustard sauce
- Schlotterbeck & Foss bloody mary cocktail sauce
- Schlotterbeck & Foss remoulade sauce
- Schlotterbeck & Foss texas caviar artisan salsa
- Schlotterbeck & Foss country ketchups
- Schlotterbeck & Foss honey mustard
- Schlotterbeck & Foss cocktail sauce
- Schlotterbeck & Foss tartar sauce
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Cooks as crab. Half of it left? Use up the crab.