Products / Schwartz Brothers Bakery
Dinner with Schwartz Brothers Bakery gourmet brioche loaf
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, BUTTER (FROM MILK), SUGAR, MILK, SALT, YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), DOUGH CONDITIONER (VEGETABLE GUMS, WHEAT FLOUR, ENZYMES), ASCORBIC ACID.
Schwartz Brothers Bakery, breads & buns, serving 34 g, package 19 oz/539 g. Ingredients as printed on the label.
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Cooks as bread. Half of it left? Use up the bread.