Dinner with Seacrets secret jamaican jerk marinade
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ONIONS, CHICKEN MARINADE (SAUTERNE WINE, DISTILLED VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, WHEY, SAUTERN, WINE FLAVOR, TAMARIND EXTRACT, CHILI PEPPERS, SODIUM BENZOATE POTASSIUM, SORBATE, SULFITES), SPICES, HONEY, BELL PEPPERS, GARLIC SALT, BLACK PEPPER, CURRY POWDER, RED PEPPER, GARLIC POWDER, THYME, CITRIC ACID.
Seacrets, seasoning mixes, salts, marinades & tenderizers, serving 14 g, package 8 oz. Ingredients as printed on the label.