Dinner with Seapak popcorn shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHRIMP, BLEACHED WHEAT FLOUR, SOYBEAN OIL, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YELLOW CORN FLOUR, MODIFIED CORNSTARCH, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CITRIC ACID, DEXTROSE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GARLIC POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), METHYLCELLULOSE, PAPRIKA OLEORESIN, SALT, SODIUM ALGINATE, SODIUM BISULFITES (AS A PRESERVATIVE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SUGAR, WHEY POWDER, YEAST.
Seapak, frozen fish & seafood, serving 85 g, package 18 oz/510 g. Ingredients as printed on the label.
More from Seapak
- Seapak dynamite shrimp oven crunchy, whole shrimp with a creamy, spicy chili sauce, dynamite shrimp
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- Seapak argentine red shrimp in a chimichurri seasoned butter glaze a blend of real butter, garlic, onion, basil, cilantro, parsley & other spices, red shrimp, chimichurri seasoned butter glaze
- Seapak shrimp potstickers
- Seapak popcorn shrimp
- Seapak shrimp fries
- Seapak butterfly shrimp, butterfly
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